Ingredients
- 100 g / 3,53 oz Sodium Coco Sulfate
- 8 g / 0,28 oz citric acid
- 20 g / 0,71 oz washing soda crystals
- 2 tablespoons water
- 30 drops of essential oil (lavender for example) of your choice optional
Preparation
Pour the Sodium Coco Sulfate into a small saucepan and add the water. Place the saucepan over very low heat and gently mix with a spoon while crushing the Sodium Coco Sulfate crystals until you obtain a soft and malleable paste.
Remove the saucepan from the heat and add the citric acid, washing soda crystals, and essential oil. Mix until you obtain a fluffy paste, its texture should resemble whipped cream. Using a spoon, fill a glass jar and press down firmly. Allow to dry and harden for a few hours.
